Our Story
For KK Foods, the journey began in 1987, when our mother started a small mill with the guidance and support of our father in Kerala — laying a foundation rooted in quality and trust.
Over the years, our family built strong relationships with local farmers and trusted partners. We source from local farmers whenever possible, while maintaining partnerships with trusted suppliers who share our commitment to purity and quality. This balanced approach ensures we deliver the finest quality ingredients to every household.
Inspired by this legacy, Sheena founded KK Foods in December 2018 as a women-led company dedicated to bringing pure, responsibly sourced food to every family table.
Read Our Story